All pies are baked to order and will keep in the fridge for seven days.
For a full list of ingredients and allergens for this product please click here.
Pork Pie with Wholegrain Mustard
£2.35
Succulent cuts of tasty pork carefully combined with Coleman’s wholegrain mustard, seasoned and encased in our own hot water crust pastry.
Pies are available in the following sizes:
- Small – individual, serves one person
- Medium – serves 3-4
Ingredients
Pork Pie with Wholegrain Mustard:
Pork (45%), Wheat Flour, Soya Flour, Lard, Water, Rusk (Wheat), Salt, Gelatine, Spice (Black Pepper, White Pepper, Ginger, Mace), Flavour Enhancer E621, Glaze [Egg, Salt], Mustard Seed, Spirit Vinegar, Crushed Wholegrain Mustard Seed(4%), Sugar, Mustard Flour, Natural Flavouring, Rapeseed Oil, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate).
Shipping
Shipping calculated at checkout.
