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Pork Pie with Wholegrain Mustard


Succulent cuts of tasty pork carefully combined with Coleman’s wholegrain mustard, seasoned and encased in our own hot water crust pastry.

Pies are available in the following sizes:

  • Small – individual, serves one person
  • Medium – serves 3-4
SKU: N/A Category:

All pies are baked to order and will keep in the fridge for seven days.

For a full list of ingredients and allergens for this product please click here.


Pork Pie with Wholegrain Mustard:
Pork (45%), Wheat Flour, Soya Flour, Lard, Water, Rusk (Wheat), Salt, Gelatine, Spice (Black Pepper, White Pepper, Ginger, Mace), Flavour Enhancer E621, Glaze [Egg, Salt], Mustard Seed, Spirit Vinegar, Crushed Wholegrain Mustard Seed(4%), Sugar, Mustard Flour, Natural Flavouring, Rapeseed Oil, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate).


Shipping calculated at checkout.